Abstract #2925
Water
Fat Separation with TSE BLADE Based on Three Points Dixon Technique
Dehe Weng1,2, Marc Beckmann1
1Siemens Mindit Magnetic Resonance Ltd,
Shenzhen, Guangdong, China; 2Beijing MRI Center for Brain
Research, Institute of Biophysics, Chinese Academy of Sciences, Beijing,
China
Three
points Dixon
method for water and fat separation based on TSE BLADE is proposed. New phase
correction using the in-phase image blades is introduced for the
reconstruction of the two out-of-phase images in order to keep the water fat
chemical shift information so that the water and fat can be separated after
the reconstruction. Result shows that water and fat can be separated
correctly, furthermore, the method enjoys the advantage of blade, it's less
vulnerable to rigid body motion and pulsation etc.
