Meeting Banner
Abstract #0844

Automatic combined whole-body muscle and fat volume quantification using water-fat separated MRI in postmenopausal women

Janne West 1,2 , Thobias Romu 2,3 , Anna-Clara Spetz Holm 4 , Hanna Lindblom 1 , Lotta Lindh-strand 4 , Magnus Borga 2,3 , Mats Hammar 4 , and Olof Dahlqvist Leinhard 1,2

1 Department of Medical and Health Sciences, Linkping University, Linkping, Sweden, 2 Center for Medical Imaging Science and Visualization, Linkping, Sweden, 3 Department of Biomedical Engineering, Linkping University, Linkping, Sweden, 4 Department of Clinical and Experimental Medicine, Linkping University, Linkping, Sweden

Quantitative and exact measurements of fat and muscle in the body are important when addressing some of the greatest health-challenges today. In this study whole-body combined regional muscle and fat volume quantification was validated in a group of postmenopausal women, where the body composition is changing. Twelve subjects were scanned with a 4-echo 3D gradient-echo sequence. Water and fat image volumes were calculated using IDEAL, and image intensity correction was performed. Subsequently, automatic tissue segmentation was established using non-rigid morphon based registration. Whole-body regional fat and muscle segmentation could be performed with excellent test-retest reliability, in a single 7-minutes MR-scan.

How to access this content:

For one year after publication, abstracts and videos are only open to registrants of this annual meeting. Registrants should use their existing login information. Non-registrant access can be purchased via the ISMRM E-Library.

After one year, current ISMRM & ISMRT members get free access to both the abstracts and videos. Non-members and non-registrants must purchase access via the ISMRM E-Library.

After two years, the meeting proceedings (abstracts) are opened to the public and require no login information. Videos remain behind password for access by members, registrants and E-Library customers.

Click here for more information on becoming a member.

Keywords