Balancing food calories and nutrients has become a great concern for contemporary young people. In this study, we found that the calorie information of food activates the response of left middle occipital gyrus, which is related to the current sense of individual satiety. Therefore, it is likely that a sensory hub of the digestive system, corresponding to the visual stimulation of food, is existing.
How to access this content:
For one year after publication, abstracts and videos are only open to registrants of this annual meeting. Registrants should use their existing login information. Non-registrant access can be purchased via the ISMRM E-Library.
After one year, current ISMRM & ISMRT members get free access to both the abstracts and videos. Non-members and non-registrants must purchase access via the ISMRM E-Library.
After two years, the meeting proceedings (abstracts) are opened to the public and require no login information. Videos remain behind password for access by members, registrants and E-Library customers.
Keywords